Processing Supervisor (BE10635) - Dingwall

Our Client, Scotland's leading brand for farmed farmed salmon is looking for a back-shift processing Supervisor to work out of their processing site in Dingwall.

Reporting into the processing manager/assistant manager the supervisor will be responsible for supervising processing operations within the site, ensuring the continuation of producing a quality packed product.

Our client is offering an extremely competitive salary and a 25% bonus which will be based on the business reaching financial objectives.

Hours of work

This is a back shift position and will involve working variable hours depending on when the fish arrive on site. It could be starting circa 5pm/6pm and working to finish. The role is mostly Monday to Friday but does involve weekends on a rota basis (flexibility is very important)

Key Responsibilities (Not limited to):

• Supervision of staff/product within the processing site.
• Handling and generating processing paperwork and keeping administrative records.
• Ensuring compiance with company health and safety and legal policy’s
• Ensuring operational performance through efficient and effective use of plant, and people resources whilst maintaining Good Manufacturing Practice (GMP)
• Organising workload of staff members to ensure operations run smoothly.
• Taking on responsibilities of the processing manager in their absence.
• Supervising a team of circa 60 employees

Essential skills:

• A strong ability to run a processing line.
• Strong communication skills.
• Confidence in discussing and communicating with senior management.
• Be reliable and approachable

Required experience:

• IT literate, excel word and outlook packages.
• Be an experienced production supervisor.
• Previous experience of working in a fast paced production environment.

Desirable experience:

• Food processing experience.

For any additional information, requirements or salary information apply today and our industry experience recruitment team will be in touch.