Our Client's facility in Cairndow, near Dunoon has an exciting opportunity available for a Chef de Partie and/or a Commis Chef to join their Oyster bar Kitchen team on a either a full time or seasonal basis. You will be assisting in running the kitchen and preparing and cooking dishes from the menu.
As a chef within the kitchen you will benefit from:
The ideal candidates will have:
If this sounds of interest, apply today and one of our multilingual team will be in touch!