Our award-winning Client's facility in Cairndow, near Dunoon,has an exciting opportunity available for a Head Chef to join their Oyster Bar Kitchen team on a fulltime, permanent basis.
If you have a passion for working with sustainably sourced produce, a desire to provide an excellent customer experience and would like to work in a friendly, supportive environment, in a stunning location, then Be Personnel would like to hear from you!
*Please note that due to our client's location and the work shifts, your own transport would be beneficial. Car share / transport may be available.
In this role, you'll be ensuring the highest quality of food and service for our award-winning Client, managing all kitchen operations and training staff members. You should be able to manage cost effectively to optimise profitability, devise staff rotas and uphold the high standards one of Scotland's finest seafood restaurants.
In return, our Client offers you:
The ideal candidates will have:
If this sounds of interest, apply today and one of our experienced team members will be in touch!