Our Client, a successful processor of ethically sourced quality Scottish seafood and smoked salmon products based in Cairndow, near Dunoon, has an opportunity available for a Commis Chef to join their Oyster bar Kitchen team on a full time basis. You will be running the kitchen, preparing and cooking dishes and helping with general kitchen tasks.
As a Commis Chef, you will benefit from:
The ideal candidates will have:
If this sounds of interest, apply today and one of our multilingual team will be in touch!